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| I'm not sure where I found this one, either. |
Recovering student, future tea shop owner, practising telepathy by staring at blank pages.
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| www.books2eat.com |
April 1st is the birthday of French gastronome Jean-Anthelme Brillat-Savarin (1755-1826), famous for his bookPhysiologie du goût, a witty meditation on food. April fools' day is also the perfect day to eat your words and play with them as the "books" are consumed on the day of the event. This ephemeral global banquet, in which anyone can participate, is shared by all on the internet and allows everyone to preserve and discover unique bookish nourishments. This festival is a celebration of the ingestion of culture and a way to concretely share a book; it is also a deeper reflexion on our attachment to food and our cultural differences.
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